Anyways as the holidays are just around the corner... I'm sure a lot of hosting will be done at home or potluck to attend, thus I'm sharing this easy to prepare recipe which will surely be snapped up upon serving. If you are considering preparing for more people, just multiply the ingredient accordingly and to taste.

Ingredients
4 pcs Chicken Wings / Drumsticks
Oil for Deep-Frying

Marinade (pounded finely)
5 Shallots
4 Cloves of Garlic
1/2 tsp Coriander Powder
1/2 tsp Cumin Powder
1/2 tsp Turmeric Powder
1 tsp Chilli Powder
1 tsp Salt
1 tsp Pepper

Directions
1. Combine pounded ingredients with coriander powder, cumin powder, turmeric powder, chilli powder, salt and pepper.

2. Rub marinade all over the chicken and leave aside for at least 1 hr.

3. Heat oil in a wok over medium heat.

4. Deep-fry the marinated chicken for 4 mins or until crispy and golden brown.

5. Drain oil.

6. Serve while its hot!